Simple Tips for How to Start Eating Plant-Based Both In & Out of the Kitchen
So you decided to eat more plants? Yay! You are already one step closer to feeling awesome. But transitioning to a more plant-based diet can
plant-based nutrition
Gingerbread Banana Oatmeal
This cozy breakfast will warm you right up for the holidays filled with plant-based protein, fiber, and seasonal flavors. Start your holiday festivities with a
Microwavable Vegan Apple Crisp
A deliciously simple fall breakfast or dessert made vegan and gluten-free with satisfying ingredients like oats, nuts, chia seeds, and apples. If you’re looking for
Roasted Cauliflower with Tahini Dressing
A cauliflower dish full of sweet, salty, and rich flavors to satisfy all! Raisins and cashews pair well with the roasted florets when dressed in
Edible Cookie Dough
An edible cookie dough that is both vegan and gluten-free? Grab me a spoon! I know I am not the only one who sneaks a